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Caramel
Chocolate Extract
Cocoa Beans
Fish
Ginger
Honey
Microwave Popcorn
Stevia
Cocoa Beans
Origin : Peru.
Product obtained from the selection of fermented almond Cacao with humidity under 8%.
This product is used as raw material in chocolate industry.
Humidity: 8% max.
Fat
:
50% min.
Acidity:
0.7-0.8 (oleic acid).
Packaging:
bags of 141.10 pounds.
Request more information about this product via e-mail:
sales@representacionesgenerales.com
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GBD - General Business Developers - The Netherlands